Nutrition Facts of Desert Lime

Desert Lime Nutrition Facts

Serving Size: 100g

Nutrient Amount
Calories 36
Total Fat 0.6g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 2mg
Total Carbohydrate 6.1g
Dietary Fiber 2.8g
Sugar 3.3g
Protein 0.4g

Desert Lime Information and Health Benefits


Desert lime (also known as Citrus glauca) is a small native Australian fruit that belongs to the citrus family. It has a green-yellow skin and a tangy flavor. Desert lime is rich in antioxidants and essential vitamins, making it a healthy addition to your diet.

Health Benefits

– High in Vitamin C: Desert lime is an excellent source of vitamin C, which helps boost the immune system, promote collagen production, and protect against diseases.
– Antioxidant Powerhouse: The fruit is packed with antioxidants that help fight free radicals in the body, reducing the risk of chronic diseases and supporting overall health.
– Digestive Aid: Desert lime contains dietary fiber, which aids in digestion, prevents constipation, and promotes a healthy digestive system.
– Skin Health: The vitamin C and antioxidants in desert lime contribute to healthy skin by promoting collagen synthesis and protecting against oxidative stress.

FAQs about Desert Lime

Q: Can desert lime be consumed by everyone?

A: Yes, desert lime can generally be consumed by everyone. However, individuals with citrus allergies should avoid it.

Q: How can I incorporate desert lime into my diet?

A: Desert lime can be used in various ways such as adding it to salads, desserts, smoothies, or using it as a flavoring in sauces and marinades.

Q: Where can I find desert lime?

A: Desert lime is native to Australia but is now available in some specialty stores and online markets around the world.

Q: Are there any specific storage requirements for desert lime?

A: It is recommended to store desert lime in a cool, dry place or refrigerate it to extend its shelf life. Properly sealed desert lime products can last for several months.

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